Updates to CFIA food regulations

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 The Canadian Food Inspection Agency (CFIA) has updated their webpage on the proposed Safe Food for Canadians Regulations (SFCR) to include additional guidance materials on preventive food safety controls.
To view these materials and more information on conducting a hazards analysis and related procedures, click here. The CFIA has also updated their glossary section with more key terms. To view the new list, click here.

And lastly, Phase III of the Food Labelling Modernization Consultations is now complete and a report has been published which contains feedback from consumers, industry, CFIA staff and other stakeholders on proposals to modernize Canada’s food labelling system.

Click here to visit the CFIA website and read the full report.

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For more information about the content of this document, contact Eileen Kotowich.
This information published to the web on June 5, 2018.